When the first Golden Corral restaurant opened in Fayetteville, North Carolina, back in 1973, the fledgling Golden Corral Corporation took a confident first step in the restaurant business. That’s when we began our tradition of offering all of our hungry guests real, wholesome foods in a family-friendly atmosphere. About four decades later, Golden Corral is well-known as America’s number one buffet and grill!
Our vision remains the same: to be the leader in the family restaurant segment by making pleasurable dining affordable for every guest, at every restaurant, no matter what day it is. Our commitment to you doesn’t stop with just our delicious food. We believe in providing outstanding hospitality to be the best in class.
That’s a direct tribute to all the men and women who work at our restaurant, who strive to deliver nothing short of an amazing experience to families across America. Experience the Golden Corral culture and stop by today.